Our Menu

Indian Cuisine

Indian cuisine consists of a variety of Indian and traditional diseases from every culture and ethnic group. Indian food is delicious with the punch of different spices that give every food item its unique taste. We provide Indian food items from various regional cuisines like Maharashtrian, Punjabi, Bengali, Gujarati, Kashmiri, Tamil, Assamese, Bihar, Himachali, and so on. The top-rated disease from this cuisine is Butter Chichen, Naan, Biriyani, Kebabs, Matar Paneer, Mutton or Chicken Rogan Josh, Pulao, Dal Makhani, Masala Dosa, Stuffed Parantha, Pani Puri, Dal Tadka, Chaat, Tandoori Chicken, Dhokla, Vada Pav, etc. We try to serve our clients the authentic taste of every food that they can enjoy with full-on satisfaction. 

Bengali Cuisine

The highlight of our menu is the Bengali Cuisine. We are specialized in this section with the best chefs from the town cooking mouthwatering authentic Bengali dishes from you. We have a widespread of dishes in the section starting with starters that include Mochar Chop, Maacher Chop, Begun Bhaja, Koraisutir Kochuri with Aloor Dum, Maacher Paturi, Kobiraji Cutlet, Reshmi Kebab, Chili Phulkopi, Cholar Daal with Lucchi, Ilish Paturi, Paneer Bhapa, Ghugni, Egg Devil, Daal er Bora, Aloo Kabli, Fuchka, Cabbage Rolls, Lonka Chop, Fish Batter Fry, Vegetable Chop, Chicken Pakora, Chicken Roll, Fish Finger, Kathi Rolls, Chicken 65, Chicken Lollipop, Chicken Tikka, Chicken Hariyali Kebab and many more as per your choice.

The Main Course items include Baby Nun, Butter Nun, Rumali Roti, Chana Masala, Keena Chana, Vegetable Fried Rice, Pulao, Steamed Rice, Veg Chicken or Mutton Biriyani, Peas Pulao, Zafrani Pulao, Methi Rice, Prawn Pulao, Katla Macher Kalia, Dahi Katla, Katla Coriander, Shorshe Pabda, Parsha, Ilish, Golda or Bagda Chingri Malaikari, Chitol Maher Muitha or Curry, Afghani or Lababdar or Kosha or Duck Bungalow or Chalp or Rezala or Chili Chicken, Kosha or Rogan Josh or Laal Mash or Chaap Mutton. Some Venbegtabvle main course curry items include Malai Kofta, Chanar Dalna, Paneer Masala, Fulkopir Roast, Nvaratna Curry, Potoler Dorma, Dahi Ppotol, Dhokar Dalna and many more.

There is a wide range of Bengali desserts too, some of which are Dry Fruits Chutney, Pineapple Chutney, Mango Chutney, Fruits Chutney, Papar, Rosogolla, Gurer Rosogolla, Gulab Jamun, Komola Bhog, Rajbhog, Baked Rosogolla, Roshmalai, Rabri, Kalakand Sandesh, Maka Sandesh, Chocolate Sandesh, Ice Cream Sandesh, Gurer Sandesh, Mishti Doi, Kulfi, Pan Counter, etc.

Continental Cuisine

Continental Cuisine refers to food that is consumed by European countries. It is something which is prepared in the continent of Europe. Our continental cuisine includes delicacies from Italy, France, and Spain. The specialty of this cuisine is the concentration of Olive oil, wine, herbs, and minimal spices in each of the dishes. The menu that we provide from this cuisine is Yorkshire Lamb Patties, Poached Pear Salad, Chicken and Cheese Salad, Sausage and Potato Casserole, Stuffed Jacket Potatoes, Paneer Steak, Batter Fish with Cheese Sauce, Fish and Chips, Baked Vegetables, Honey Roast Chicken, Chicken Piccata with Bread Salad, Fish Mayonnaise, Grilled Citrus Fish, Scotch Eggs, Chicken Pie, Arrabiata and Alfredo Pasta, Sausage Pepper Burger, Herbs & Mushroom Stuffed Tomatoes, Apple Pie, Lemon Tart, Fudge Brownie, Blueberry Cake, Strawberry Tarts, Espresso Crinkles, Salted Caramel Ice Cream and a few more. We can also customize any dish as per your choice.

Chinese Cuisine

Chinese cuisine means dishes originated from China. It is one of the most popular cuisines in the world with a million people’s topmost and favourite choice. Chinese dishes have varied cooking styles, techniques, and ingredients that have evolved. We offer numerous traditional Chinese dishes, each of them prepared to keep in mind the authenticity of the dishes. Some of the items include Congee and Youtiao, Baked Tofu, Hunan Chicken, Bang Bang Cauliflower, Fried Rice of different types, Peking Duck, Chowmein, Chinese Hamburger, Kung Pao Chicken, Dumplings, Steamed Stuffed Bun, Wonton, Zongzi, Spring Rolls, Chop Suey, Mapo Tofu, Steamed Fish Head with Diced Red Peppers, Lion Head, Stewed Pork with Brown Sauce, Eggplant in Red Sauce, Shredded Pork in Garlic Sauce, Shrimp Dumpling Soup, Fortune Cookies, Almond Jelly, Mango Pudding, Egg Custard Tarts, Red Bean Mooncakes, Soy Milk Pudding, Chinese Steamed Custard Buns, etc.

Fusion Cuisine

We have also come up with the very trending fusion cuisine, which means the combination of different elements from various cuisines and creating something innovative and interesting. This type of cuisine has gained its popularity over the hyar with some lip-smacking dishes as a result of this innovation. Some of the items from our fusion cuisine menu are Mexican Samosas, Teriyaki Chicken, Chinese Chicken Cutlet, Chicken Puff Pastry, Mini Puff Pizza, Cheesy Football Chicken, Tandoori Paneer Pakoras, Ramen Carbonara, Butter Chicken Masala Nachos, Tikka Masala Pies, Malaysian Chicken Satay, Mexican Lasagne, Turkey Meatball Pad Thai, Sweet Potato Hash Brown, Nachos Lasagne. We also have some fusion dessert options like Sweet Ravioli with Lacha Rabri, Kiwi Barfi, Gulab Jamun Cheesecake, Apple Jalebi, Oats Sesame Ladoo, Peach Phirni, Baked Boondi Parfait,  Carrot Halwa Trifle, Butterscotch Toffee Sheera, Chocolate Cinnamon Gujiya, Beetroot Tofu Barfi, and Apple Coconut Barfi.